Donut Menu
Classics
The Joe'Nut
Brioche shell with a hazelnut creme filling surrounded by a cinnamon sugar ring, drizzled with our signature chocolate espresso sauce. A coffee lover's dream!
$3.00
Pistachio
Pistachio cake donut covered in a honey glaze and roasted pistachio crumble. A salty, sweet treat!
$2.75
Speckled Vanilla Bean Glaze
Raised yeast donut dipped in a speckled vanilla bean glaze. An overboard take on a timeless classic.
$2.25
Devil's Food Cake
An ultra-moist devil's food cake donut enrobed in a sinfully sweet fudge glaze. An homage to the Chicago classic: Portillo's chocolate cake.
$2.80
Seasonal
Maple Bourbon Bacon
Brioche longjohn, dipped in a maple Jim Beam glaze, and topped with a candied bacon crumble.
$3.25
Holes
Speckled Vanilla Bean Donut Holes
6 holes per order
$2
Half Dozens
Create Your Own
Your choice of 6 of our delicious creations. Starting as low as $2 per donut.
$12
Overboard Sampler
A curated half dozen sample of our current offerings.
$14